Mashkalai Dal – মাষকলাই ডাল – O’Natural /Kg
Description
Benefits of Mashkalai dal
Booster: It is a healthy pulse as it contains a lot of iron. It increases strength in the body, and keeps the body active.
Increases digestion: It is rich in fiber and improves digestion. This dal is useful in relieving constipation.
Keeps the heart healthy: Mashkalai dal is beneficial for keeping the heart healthy. Its potassium keeps sodium levels in the blood under control. This dal is useful in controlling cholesterol in the body. As it contains magnesium, it increases blood flow and helps keep the heart healthy.
Fertilizer: Mashkalai dal works as a sperm enhancer. As a ‘natural stimulant’, this dal can solve venular problems. Soaking it in water for five to six hours and frying it with ghee will get benefits.
In muscle building: Mashkalai dal can play a role in the growth of muscle cells. Protein in pulses is very useful for body growth.
Diabetes control: Mashkalai dal can also play a role in controlling diabetes.
To cure nervous diseases: Mashkalai can cure problems like nervous weakness, memory weakness, schizophrenia, and hysteria.
Painkillers: Ayurveda mentions the great pain-relieving properties of Mashkalai dal. This dal is useful in treating joint pain.
Boosts Immunity: Along with Ayurveda, recent studies have shown that Mashkalai dal boosts immunity.
In skin protection: Mashkalai can be used as a great scrub. Mashkalai removes dirt, and dead cells from the skin and increases the freshness and brightness of the skin. This dal is also beneficial for sunburned skin. It has natural antiseptic properties. So it can remove facial acne. Mashkalai dal is also used to remove facial blemishes.
Removes dandruff: Applying Mashkalai dal on the head softens the hair and removes dandruff.
Source: prothomalo.com
Additional information
| Weight | 1000 g |
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| Brands | O'Natural |
Quick Comparison
| Mashkalai Dal - মাষকলাই ডাল - O'Natural /Kg remove | Hand Made Native Puffed Rice (Muri) - হাতে ভাজা মুড়ি - O'Natural - 400 Gm remove | Curd Sweet (Yogurt) - মিষ্টি দই - O'Natural remove | Patties Chicken - চিকেন প্যাটিস - O'Natural/Pcs remove | Hydroponic Cherry Tomato - হাইড্রোপনিক চেরি টমেটো - O'Natural/Kg remove | Red Flour (Lal Atta) - লাল আটা - O'Natural - 1 Kg remove | |||||||||||||||||||||||||
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| Name | Mashkalai Dal - মাষকলাই ডাল - O'Natural /Kg remove | Hand Made Native Puffed Rice (Muri) - হাতে ভাজা মুড়ি - O'Natural - 400 Gm remove | Curd Sweet (Yogurt) - মিষ্টি দই - O'Natural remove | Patties Chicken - চিকেন প্যাটিস - O'Natural/Pcs remove | Hydroponic Cherry Tomato - হাইড্রোপনিক চেরি টমেটো - O'Natural/Kg remove | Red Flour (Lal Atta) - লাল আটা - O'Natural - 1 Kg remove | ||||||||||||||||||||||||
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| SKU | 1138714 | 1138902 | 1160391 | 1138706 | ||||||||||||||||||||||||||
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| Price | 210.00৳ | 85.00৳ | Original price was: 650.00৳ .617.00৳ Current price is: 617.00৳ . | 90.00৳ | Original price was: 350.00৳ .260.00৳ Current price is: 260.00৳ . | Original price was: 110.00৳ .95.00৳ Current price is: 95.00৳ . | ||||||||||||||||||||||||
| Stock |
35 in stock
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| Availability | 35 in stock | |||||||||||||||||||||||||||||
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| Description | Fried | |||||||||||||||||||||||||||||
| Content | Benefits of Mashkalai dal Booster: It is a healthy pulse as it contains a lot of iron. It increases strength in the body, and keeps the body active. Increases digestion: It is rich in fiber and improves digestion. This dal is useful in relieving constipation. Keeps the heart healthy: Mashkalai dal is beneficial for keeping the heart healthy. Its potassium keeps sodium levels in the blood under control. This dal is useful in controlling cholesterol in the body. As it contains magnesium, it increases blood flow and helps keep the heart healthy. Fertilizer: Mashkalai dal works as a sperm enhancer. As a 'natural stimulant', this dal can solve venular problems. Soaking it in water for five to six hours and frying it with ghee will get benefits. In muscle building: Mashkalai dal can play a role in the growth of muscle cells. Protein in pulses is very useful for body growth. Diabetes control: Mashkalai dal can also play a role in controlling diabetes. To cure nervous diseases: Mashkalai can cure problems like nervous weakness, memory weakness, schizophrenia, and hysteria. Painkillers: Ayurveda mentions the great pain-relieving properties of Mashkalai dal. This dal is useful in treating joint pain. Boosts Immunity: Along with Ayurveda, recent studies have shown that Mashkalai dal boosts immunity. In skin protection: Mashkalai can be used as a great scrub. Mashkalai removes dirt, and dead cells from the skin and increases the freshness and brightness of the skin. This dal is also beneficial for sunburned skin. It has natural antiseptic properties. So it can remove facial acne. Mashkalai dal is also used to remove facial blemishes. Removes dandruff: Applying Mashkalai dal on the head softens the hair and removes dandruff. Source: prothomalo.com | Strengthening Bones: Hand-Made Native Puffed Rice is a source of vitamin D, riboflavin, and thiamin. It contains calcium, iron, and fiber. So bones and teeth become strong by eating Puffed Rice. Maintains Blood Pressure Equilibrium: Hand-Made Native Puffed Rice helps to increase the sodium content in a very small amount. | Hydroponics is described as the process of growing plants or crops in water without the use of soil. Through the Hydroponic Process, plants grow in water containing nutrients. Examples of this type of hydroponic systems includes NFT (nutrient film technique) systems and deep-water float systems where plant roots are set in nutrient solutions. Another definition of hydroponic is growing plants without soil. Hydroponics eliminates soil and soil-borne pests and disease, so there is no need to use large amounts of pesticides. This, in turn, reduces soil erosion as well as air and water pollution. Pesticides from traditional soil-based agriculture run off into rivers and streams, harming fish populations. Hydroponics is not only beneficial to your health, but it is also beneficial to the environment. As previously stated, it is a more sustainable method of growing vegetables, so it has a lower environmental impact. Hydroponic gardens can also help to improve air quality. | Red wheat flour is healthy and very nutritious. Because its outer red or brown coating contains many nutrients. It is rich in magnesium. It is a type of mineral, which controls the work of about 300 different enzymes in our body. Besides, red flour is a good source of folic acid, phosphorus, zinc, copper, and vitamins B1, B2, and B3. Red flour for good health * Studies have shown that the insoluble dietary fiber in red flour helps lower blood cholesterol. * This flour contains a type of material called lignan, which prevents cancer. * The insoluble dietary fiber of red flour is beneficial for diabetes. Because it helps control blood sugar levels. * It is also beneficial for the heart. * Increases the immunity of the body due to the abundance of phytonutrients. * Red flour helps in weight loss. * Also removes constipation. Red flour and diabetes Foods made with red flour also have a low glycemic index. The glycemic index is a unit of measurement of how quickly food is absorbed into the blood after eating. Sugary foods such as biscuits, cakes, pizza, etc., raise the blood sugar level within a short time. Red flour, on the other hand, raises blood sugar levels very little. So nutritionists advise diabetic patients to eat red flour bread. Red flour to cure high blood pressure Refined flour increases the blood pressure of the body as it lacks vitamins and minerals beneficial for the body. As a result, we get high blood pressure. So to control it, you have to eat food made with red flour. Red flour for skin protection Eating foods made with extra refined flour is good for the skin. Acne problems are reduced. Because the dietary fiber present in red flour helps to flush out toxins from the body. warning * Red flour contains oxalates. So those who have gall bladder stones and those suffering from kidney disease should avoid eating red flour. * Many people may be allergic to red flour. So, those who like bread for breakfast, try red flour with Bhusi instead of white flour. | ||||||||||||||||||||||||||
| Weight | 1000 g | 400 g | 1000 g | N/A | 1000 g | 1000 g | ||||||||||||||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||||||||||||||
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