Balu Shondesh (Balushai) – বালু সন্দেশ (বালুসাই) – O’Natural/Kg
Quick Comparison
| Balu Shondesh (Balushai) - বালু সন্দেশ (বালুসাই) - O'Natural/Kg remove | Patties Beef - বিফ প্যাটিস - O'Natural/Pcs remove | Moshur Dal - মসুর ডাল - O'Natural/Kg remove | Curd Sweet (Yogurt) - মিষ্টি দই - O'Natural remove | Slice Bread - স্লাইস ব্রেড - O'Natural/Pound remove | Curd/Yogurt Sour (Tok Doi) - টক দই - O'Natural remove | |||||||||||||||||||||||||||
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| Name | Balu Shondesh (Balushai) - বালু সন্দেশ (বালুসাই) - O'Natural/Kg remove | Patties Beef - বিফ প্যাটিস - O'Natural/Pcs remove | Moshur Dal - মসুর ডাল - O'Natural/Kg remove | Curd Sweet (Yogurt) - মিষ্টি দই - O'Natural remove | Slice Bread - স্লাইস ব্রেড - O'Natural/Pound remove | Curd/Yogurt Sour (Tok Doi) - টক দই - O'Natural remove | ||||||||||||||||||||||||||
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| SKU | 1138408 | 1201772 | 1138711 | 1160270 | 1138913 | |||||||||||||||||||||||||||
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| Price | 700.00৳ | 100.00৳ | 170.00৳ | Original price was: 650.00৳ .617.00৳ Current price is: 617.00৳ . | 70.00৳ | 500.00৳ | ||||||||||||||||||||||||||
| Stock |
18 in stock
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58 in stock
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26 in stock
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| Availability | 18 in stock | 58 in stock | 26 in stock | |||||||||||||||||||||||||||||
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| Description | Fried | |||||||||||||||||||||||||||||||
| Content | Moshur Dal is one of the main food grains of Bangladesh. Its English name is Red lentil. This dal is boiled in water and cooked with oil and spices and the cooked dal is mixed with rice and eaten. Lentils are said to be the poor man's meat in view of the need for meat in the human body. It keeps your arteries clear by lowering your body's cholesterol levels and reducing the risk of heart disease and stroke. Lentil fiber has many other benefits. It controls diabetes by reducing the amount of sugar in the body, and it also plays an important role in reducing high blood pressure. Moshur Dal is rich in dietary fiber. | |||||||||||||||||||||||||||||||
| Weight | 1000 g | N/A | 1000 g | 1000 g | 453 g | N/A | ||||||||||||||||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||||||||||||||||
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