Snake Gourd (Chichinga) – চিচিঙ্গা – O’Natural/Kg
Description
‘Chichinga or Kaida or Kuushi or Hoida (English: Snake gourd) (scientific name: Trichosanthes cucumerina) is a soft vegetable like Zing but longer or sometimes twisted like a snake. It is a member of the Cucurbitaceae family like shrimp, gourd, cucumber, pumpkin, etc.
Chichinga will dry any kind of wound on the body quickly. Constipation is relieved due to its high fiber content. It contains various anti-inflammatory properties. So protects the body from infection.
Quick Comparison
| Snake Gourd (Chichinga) - চিচিঙ্গা - O'Natural/Kg remove | Pointed Gourd (Parwal/Potol) - পটল/Kg remove | Carrot (Gajor) - গাজর - O'Natural/Kg remove | Lemon - লেবু/Big Pcs remove | Sponge Gourd (Jhinga) - ঝিঙ্গা/Kg remove | Kochur Mukhi (Taro Roots) - কচুর মুখি - O'Natural/Kg remove | |||||||
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| Name | Snake Gourd (Chichinga) - চিচিঙ্গা - O'Natural/Kg remove | Pointed Gourd (Parwal/Potol) - পটল/Kg remove | Carrot (Gajor) - গাজর - O'Natural/Kg remove | Lemon - লেবু/Big Pcs remove | Sponge Gourd (Jhinga) - ঝিঙ্গা/Kg remove | Kochur Mukhi (Taro Roots) - কচুর মুখি - O'Natural/Kg remove | ||||||
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| SKU | 25024 | 25023 | A005869 | A005859 | 25020 | 25055 | ||||||
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| Price | 100.00৳ | 100.00৳ | 220.00৳ | 10.00৳ | 110.00৳ | 120.00৳ | ||||||
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| Description | Enjoy the farm-fresh goodness and wholesome taste of O’Natural Taro Root! | |||||||||||
| Content | 'Chichinga or Kaida or Kuushi or Hoida (English: Snake gourd) (scientific name: Trichosanthes cucumerina) is a soft vegetable like Zing but longer or sometimes twisted like a snake. It is a member of the Cucurbitaceae family like shrimp, gourd, cucumber, pumpkin, etc. Chichinga will dry any kind of wound on the body quickly. Constipation is relieved due to its high fiber content. It contains various anti-inflammatory properties. So protects the body from infection. | Amazing benefits of Pointed Gourd - পটল that you do not know
| Carrots are highly nutritious, tasty, and nutritious winter vegetables, available almost all year round. Carrots can be eaten as curries and salads. Apart from this, many delicious dishes can be prepared with carrots. But it is better to eat a Carrot raw than to eat it cooked. Benefits Carrots are rich in Vitamin A. Beta carotene in carrots helps in improving eyesight. Prevents problems like other eye problems, vision loss, etc. We are providing chemical-free organic Carrots which are produced on our organic farm. | Vitamin C is a powerful 'anti-oxidant' and is also very beneficial for the immune system. This lemon juice reduces the risk of heart disease, cancer, age-related physical problems, cataracts, etc. Again, this lemon juice is a very effective ingredient in the treatment of a common seasonal cold. We are providing chemical-free organic Lemon which is produced on our organic farm. | Regular consumption of Jhinga increases the performance of the stomach and digests the food. Beneficial in Diabetes: Peptide enzymes present in shrimp reduce blood sugar levels. Also regulates blood insulin levels. As a result, Jhinga is very beneficial for diabetic patients. We are providing chemical-free organic Sponse Gourd (Jhinga) which is produced on our organic farm. | Add a nutritious touch to your meals with O’Natural Taro Root (Kochu Mukhi), grown naturally in our fields without harmful chemicals or pesticides. Fresh and flavorful, it’s perfect for curries, steaming, or other traditional dishes. Packed with dietary fiber, vitamins, and minerals, Kochu Mukhi aids digestion, boosts immunity, and provides long-lasting energy. | ||||||
| Weight | N/A | N/A | 1000 g | N/A | 1000 g | 1000 g | ||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||
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